- Product Range
- Couvertures & Chocolates
- Glazes / Coating masses
- Cacao products
- Fillings
- Mousse powder & cream powder
- Flavour pastes & flavourings
- Marzipan
- Baking masses
- Products for decoration
- Confectionery masses
- End products
- Tools & Packaging
- Marketing Support & Recipes
- News
- Courses
- Downloads
- Tips & Tricks
- Recipes
Gianduja M Intenso Amande
Not all products are available in all markets. Not the entire range is displayed publicly. Please log in for more information.
Product number:
CP74
Legal Declaration:
gianduja almond
Article description:
Bar
Product information "Gianduja M Intenso Amande"
Gianduja has less sugar, has a well balanced cacao taste and contains a high percentage of California Almonds. The result is a perfect texture medium-firm Gianduja with an intense, natural, fruity and nutty taste with a distinct caramel edge. Ideal for cut and moulded chocolates. Suitable for confectionery, pastry, flavouring and ice cream. Ready to use.
Country of Origin
CH
Certifications
Halal, Kosher Dairy
Declaration
almonds (35%), whole milk powder, sugar, cacao butter, cacao kernel, emulsifier (E322: soya lecithin)
Allergene
May contain traces of hazelnuts.
Nutritional Declaration per 100g (calculated)
- Energy 585 kcal / 2430 kJ
- Fat 41.8 g
- thereof saturated fat 15.5 g
- Carbohydrate 34.2 g
- there of types of sugars 33.4 g
- thereof added sugar 21.3 g
- Dietary fiber 4.5 g
- Protein 15.6 g
- Salt 0.2 g