14 entries found for "CO22"

Lilli the Bee

17 December 2024

Lilli the Bee chocolate figurine with finest Opus Blanc 35% couverture...

17 December 2024

Lilli the Bee chocolate figurine with a honey pot filled with crunchy almond gianduja and blossom ho...

17 December 2024

Praline with fine crunchy almond gianduja with blossom honey ganache...

6 November 2022

Two kinds of mousse with cherry jelly and yuzu crémeux on chocolate biscuit with caramelised wa...

19 March 2022

Praline with whisky ganache and pecan gianduja enrobed in the finest couverture...

16 March 2022

Chocolate mousse with Opus Lait 38% Lait de terroir couverture combined with an apricot compote and ...

16 March 2022

Cheesecake with Opus Lait 38% couverture, crunchy base of crumble and cacao nibs and a Frambonosa ra...

28 February 2022

Rustic almond gianduja with fruity mango filling and Grand Cru milk couverture...

28 February 2022

Rustic hazelnut gianduja with fruity raspberry filling and dark Grand Cru couverture...

2 February 2022

A delicious hot chocolate drink, prepared with our Opus Lait Sélection Terroir milk couverture...

1 January 2022

Delicate opus-lait chocolate mousse with Chocolat Cremeux and succulent sponge Chocolate with crispy...

1 January 2022

Tropical flavours combined in this praline made of our Opus Lait and Blanc Sélection couverture...

1 January 2022

Intense coffee & Cognac praline with our Maracaibo Clasificado 65% Grand Cru couverture onto a b...

1 January 2022

Noble entremets made of our Bionda 36% couverture, a raspberry jelly and almond sponge layer and mil...