Chocolate Bar Dubai Chocolate
9 December 2025
Crunchy pistachio filling enrobed in the finest Maracaibo 38% milk couverture...
184 entries found for "CS30"
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Chocolate Bar Crème brûlée
9 December 2025
The Crème brûlée bar enrobed with Edelweiss 36% couverture chocolate...
Galettes des Rois Dubai Pistachio
10 November 2025
Crispy puff pastry filled with pistachio frangipane and Dubai filling...
Hazelnut Stollen
14 October 2025
Butter stollen with hazelnut filling...
Coffee Gianduja Stollen
14 October 2025
Butter stollen with coffee and almond fillings and hazelnut gianduja...
Cherry and Chocolate Stollen
14 October 2025
Butter stollen with sour cherries soaked in kirsch 40%, Chocolini 66% and roasted almonds...
Pistachio Stollen
14 October 2025
Butter stollen with pistachio and almond fillings...
Butter Stollen
14 October 2025
Butter stollen with pickled dried fruit in rum and kirsch...
Levantine Stollen
14 October 2025
Butter stollen with dried fruit and nuts from the south...
Luci the Angel
25 September 2025
Luci the Angel Chocolate Figure...
Lilli the little Devil
25 September 2025
Lilli the Devil Chocolate Figure...
Rice Pie with kalamansi and rum sultanas
25 February 2025
Rice-based cake with kalamansi caramel and marinated rum sultanas...
Selmolina Pie with kalamansi and rum sultanas
25 February 2025
Semolina-based cake with kalamansi caramel and marinated rum sultanas...
Dubai Chocolate with Pistacia Vera
17 October 2024
Crunchy pistachio filling enrobe with the finest Maracaibo 38% milk couverture...
Dubai Chocolate with Pistachiosa
17 October 2024
Crunchy pistachio filling enrobe with the finest Maracaibo 38% milk couverture...
Exotic Bûche
5 September 2024
Exotic bûche with passion fruit flavours covered in coconut gianduja mousse on a crispy base...
Bûche Hazelnut Lemon
5 September 2024
Hazelnut bûche with lemon marmalade on a crispy base...
Bûche Chocolate Orange
5 September 2024
Hazelnut bûche with orange marmalade on a crispy base...
Chocolate Chip Cookie Caramel
8 April 2024
Crispy, soft Grand Cru chocolate cookie with caramel ganache decorated with pecan nuts, fudge and Ch...
Macaw's egg
9 January 2024
Fruity caramel with hazelnut gianduja with a crunchy coating of the finest Bolivia couverture...
Chocolate Forever and ever
9 January 2024
Petit Gâteaux milk chocolate cremeux between chocolate biscuit on crunch covered with delicate ...
Key Lime Pie
9 January 2024
Sable tartlet with strawberry jelly and lemon filling on hazelnut biscuit...
Bûche Charlotte Royale Pecan Orange
9 January 2024
Bitter orange flavour variantes with Maracaibo 65% mousse core covered in pecan gianduja sponge on a...
Espresso pecan praline
19 December 2023
Strong coffee pecan praline with Grand Cru Bolivia 45% milk couverture...