Pavé Madagaskar
16 March 2022
Dark chocolates with a creamy fondant...
6 entries found for "CS88"
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Praline with sparkling wine ganache
16 March 2022
Ganache with sparkling wine and dark Grand Cru Madagascar 64%...
Dragée - Almond with Fleur de sel
27 February 2022
Caramelised almonds coated in dark Grand Cru couverture with fleur de sel...
Bar Grand Cru Madagascar
5 January 2022
Grand Cru Madagascar 64% couverture with wild pepper...
Coeur Chocolate Opus
1 January 2022
Delicate opus-lait chocolate mousse with Chocolat Cremeux and succulent sponge Chocolate with crispy...
Chocolate Soul Praline Croquantine
1 January 2022
Hazelnut dacquoise, dark chocolate crémeux and milk chocolate chantilly...