16 entries found for "DC20"

Dubai Chocolate with Pistachiosa

17 October 2024

Crunchy pistachio filling enrobe with the finest Maracaibo 38% milk couverture...

1 September 2024

Trendy marshmallow, different coloured and flavoured, made of our intense Pistachiosa, Lemonosa and ...

10 January 2023

Saffron mousse with pistachio crunch and on a base of kunafa...

19 April 2022

Strawberry pistachio cake in a white couverture basket...

19 April 2022

Pain de Gênes lime made with our California almond paste 1:1 and combined with different Diplom...

17 April 2022

Creamy Opus Blanc ice cream with matcha tea and crunchy pistachio coating...

28 February 2022

Tender almond gianduja with fruity pistachio filling and dark couverture...

28 February 2022

Tender hazelnut gianduja with fruity pistachio filling and dark couverture...

28 February 2022

Tender almond gianduja with fruity pistachio filling and dark couverture...

28 February 2022

Tender almond gianduja with fruity pistachio filling and dark couverture...

2 February 2022

Tasty white fudge recipe made with our Dominicana Blanc 36% white chocolate with our different Osa f...

2 February 2022

Tasty white fudge recipe made with our Sao Palme 30% white chocolate with our different Osa fillings...

1 February 2022

Moist amaretti with our melt-in-the-mouth filling Mascarpone and a touch of kirsch brandy...

1 February 2022

Juicy amaretti with melt-in-the-mouth mascarpone-kirsch filling...

5 January 2022

Finest bars with fruit flavour...

1 January 2022

Delicious almond cake with avocado and pistachio buttercream...