Pain au Chocolat
26 March 2026
Light, two-tone laminated buttery pastry filled with two classic batons...
Light almond tartufi with a creamy fondant...
Tartufi almond dark with a creamy fondant...
Light hazelnut tartufi with a creamy fondant...
Dark hazelnut tartufi with a creamy fondant...
Light cappuccino and hazelnut tartufi with a creamy fondant...
Crispy, soft Grand Cru chocolate cookie covered with fruity raspberry jelly, decorated with fresh ra...
Crispy, soft Grand Cru chocolate cookie covered with the finest praline cream and decorated with pec...