Chocolate Bar Tartufi Frambonosa
8 December 2025
Raspberry and hazelnut gianduja enrobed with the finest Maracaibo 65% dark couverture...
White mango and hazelnut tartufi with a creamy fondant...
Light raspberry and hazelnut tartufi with a creamy fondant...
Light hazelnut tartufi with a creamy fondant...
Crispy soft cookie filled with the finest praline cream, covered with Grand Cru chocolate and carame...
Crispy, soft Grand Cru chocolate cookie covered with the finest praline cream and decorated with pec...
Crispy, soft Grand Cru chocolate cookie covered with the finest praline cream and chocolate caramel ...
fruity, creamy praline with Bolivia milk couverture and cookie crunch...
Delicately melting milk chocolate with hazelnut gianduja, Christmas spices and sultanas, almonds, pi...
Gianduja hazelnut with Grand Cru milk couverture...
Mousse Grand Cru Chocolat, Cremeux Grand Cru Chocolat, Biscuit Chocolat and Croustillant Croquantine...
Praline mousse with Mandarin Yuzu Cremeux, crunchy praline base and Joconde with Lemon, made with ou...
A core of Lemon with a hint of pink pepper coated in hazelnut gianduja, covered with dark Grand Cru ...
Praline with gianduja and caramelised hazelnuts...